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Ikaria, a 250-seat Eastern Mediterranean project, is slated for La Jolla

Jewel Hospitality Group — the team behind Puesto and Marisi — is behind Ikaria, a two-story, 250-seat Greek "Blue Zone" restaurant planned for La Jolla.

La Jolla, San Diego

One of La Jolla's most anticipated restaurant projects is Ikaria, an Eastern Mediterranean concept from Jewel Hospitality Group, the team behind Puesto and Marisi.

Designed by Rockwell Group as a two-story, roughly 250-seat space at 10960 Alexandria Way, it takes its name and menu cues from the Greek "Blue Zone" island of Ikaria, with a beverage program from Beau du Bois. It was announced in late 2025 with a summer 2026 target.

Source: SanDiegoVille.

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